Ichie Hamono
Goh Umanosuke Yoshihiro Aogami #2 Garasaki (Boning Knife) Magnolia Handle & Sheath
Goh Umanosuke Yoshihiro Aogami #2 Garasaki (Boning Knife) Magnolia Handle & Sheath
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Limited Stock
Each item is limited to one in stock, and the next restock or production schedule is currently undecided, as each knife requires significant time for forging and finishing.
Product Photos
The last five photos are of the 150mm size.
Common Specifications (Regardless of Size)
- Brand: Goh Umanosuke Yoshihiro by Yamawaki Hamono
- Knife Shape: Garasaki (Boning Knife), Honesuki, Garasuki, Sabaki
- Steel Type: Aogami #2
- Handle: Wa (Japanese) handle, octagon shape, Ho (Magnolia) wood, buffalo horn collar
- Blade Shape: Single Edged
- Engraved Mark: 郷右馬允義弘作 (Goh Umanosuke Yoshihiro Made)
Specifications by Size
| Blade Length | Heel Width | Spine Width | Handle Length | Handle Circumference | Knife Weight | Gross Weight | Saya Weight | Saya Thickness | Saya Length |
|---|---|---|---|---|---|---|---|---|---|
| 150mm | 48mm | 6mm | 126mm | 75mm | 180g | 309g | 46g | 17mm | 205mm |
| 180mm | 53mm | 6mm | 136mm | 80mm | 255g | 404g | 61g | 17mm | 245mm |
Care
Frozen or hard products can chip the blade.
Don't wash in the dishwasher.
Use a whetstone to keep your knife from dulling.
Shipping
Orders are processed within 24 hours. This product takes 14-21 days to be delivered. Visit the checkout page or FAQ page to see countries available for delivery. If Japan Post EMS to other counties is available, we may be able to ship there. Duties and taxes are the buyer's responsibility.
Note
It is possible that an item is already out of stock, even after you have placed your order. In that case, we will cancel your order and refund you immediately.
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What an excellent knife, performed quite well in my daily use of de-boning chicken & fish. Highly recommended for build quality & attention to detail.
Hisato-san has been quite helpful in sourcing this & a saya for me. His Customer Service & knowledge of Artisan Blacksmith’s are a true testament to his honesty & character & attention to his Customer’s request. Ichiehamono is my go to shop to buy high quality knives.
10/10 for Customer Service
10/10 for Quality knives
10/10 for Product knowledge & Honesty
Glenn-san,
Thank you very much for your detailed review and for choosing the Goh Umanosuke Yoshihiro Aogami #2 Garasaki (Boning) Knife.
We’re glad to hear that it performs well for your daily work with chicken and fish.
The Garasaki is a relatively uncommon blade shape, even in Japan.
In Sakai, however, blacksmiths have long maintained the tradition of crafting many different knife shapes to meet the specific needs of professional users.
Thank you again for your trust and continued support!